Set-It-and-Forget-It Slow Cooker Salsa Chicken

Name: Set-It-and-Forget-It Slow Cooker Salsa Chicken
Prep time: 10 min
Cook time: 6 h
Total time: 6 h 10 min
Yield: 4 servings
Ingredients: 2 lbs boneless, skinless chicken breasts; 1 cup salsa; 1 can black beans, drained and rinsed; 1 cup corn, frozen or canned; 1 tsp cumin; 1 tsp garlic powder; Salt and pepper to taste; Chopped cilantro for garnish (optional)

Highlighted under: Comfort Food

Transform your weeknight dinners with this effortless, flavorful slow cooker salsa chicken. Just set it and forget it!

Created by

Noelle Chambers

Last updated on 2025-12-30T00:28:15.570Z

This Set-It-and-Forget-It Slow Cooker Salsa Chicken is perfect for busy weeknights. Just toss everything in the slow cooker and let it do the work for you!

        Why You Will Love This Recipe
        Effortless preparation with minimal cleanup
Versatile - serve it in tacos, over rice, or in salads
Packed with flavor from fresh ingredients

      

The Magic of Slow Cooking

Slow cooking is not just about convenience; it's also about enhancing flavors. When you let the ingredients simmer together for hours, they meld into a harmonious blend that elevates the dish. This slow cooker salsa chicken is a perfect example of how time can turn simple ingredients into a delicious, hearty meal that your family will love.

With the slow cooker doing all the work, you can attend to other tasks or simply relax while dinner cooks. This makes it an ideal option for busy weeknights or lazy weekends. Just set your slow cooker in the morning, and by dinner time, you'll have a mouthwatering meal waiting for you.

Customizing Your Salsa Chicken

One of the best aspects of this recipe is its versatility. You can easily customize the salsa chicken to suit your taste preferences or dietary needs. For a spicier kick, try adding diced jalapeños or a spicy salsa. If you’re looking for a creamier texture, consider stirring in some cream cheese or Greek yogurt towards the end of the cooking process.

Additionally, this dish can be served in various ways, making it a great option for family meals or gatherings. Use the shredded chicken as a filling for tacos, spoon it over rice, or toss it in a salad. Each option offers a new way to enjoy the same delicious flavors, ensuring that leftovers never feel boring.

Nutritional Benefits

This slow cooker salsa chicken not only delights the palate but also offers a range of nutritional benefits. Chicken breast is a lean source of protein, essential for muscle repair and overall health. The addition of black beans provides fiber, which aids digestion and helps keep you feeling full longer. Meanwhile, corn adds some sweetness and essential vitamins to the mix.

By using fresh salsa and whole ingredients, you can avoid preservatives and unhealthy additives often found in processed foods. This dish supports a balanced diet while still being incredibly satisfying, making it a perfect choice for health-conscious families.

Ingredients

Gather these simple ingredients to create a delicious meal.

Ingredients for Salsa Chicken

2 lbs boneless, skinless chicken breasts
1 cup salsa
1 can black beans, drained and rinsed
1 cup corn, frozen or canned
1 tsp cumin
1 tsp garlic powder
Salt and pepper to taste
Chopped cilantro for garnish (optional)

Feel free to customize your salsa chicken with your favorite toppings!

Cooking Instructions

Follow these simple steps to make your salsa chicken.

Prepare the Chicken

Place the boneless chicken breasts in the bottom of the slow cooker.

Add Salsa and Seasonings

Pour the salsa over the chicken, then add black beans, corn, cumin, garlic powder, salt, and pepper.

Cook

Cover and cook on low for 6 hours or until the chicken is cooked through and shreds easily.

Serve

Shred the chicken in the slow cooker and stir to combine with the salsa mixture. Serve hot, garnished with chopped cilantro if desired.

Enjoy your delicious salsa chicken on tacos, rice, or a salad!

Serving Suggestions

When it comes to serving your slow cooker salsa chicken, the options are endless. For a casual gathering, set up a taco bar with soft and crunchy tortillas, various toppings like shredded cheese, avocado, and fresh tomatoes, allowing everyone to build their own perfect taco. This interactive dining experience adds a fun twist to your meal.

Alternatively, serve the chicken over a bed of fluffy rice or quinoa for a hearty bowl. Add a side of steamed vegetables or a fresh salad to round out your dinner plate, ensuring a colorful and nutritious meal that your family will love.

Storage and Reheating Tips

Leftovers from your slow cooker salsa chicken can be stored in an airtight container in the refrigerator for up to three days. For longer storage, consider freezing the leftovers. Place the shredded chicken mixture in a freezer-safe bag, and it will keep well for up to three months. Just remember to label the bag with the date for easy tracking.

When you’re ready to enjoy the leftovers, simply thaw them in the refrigerator overnight. Reheat in a saucepan over low heat or in the microwave until warmed through. The flavors will continue to develop, making your next meal just as delicious as the first.

Pairing Ideas

To complement the flavors of your salsa chicken, consider pairing it with refreshing beverages. A light, crisp white wine or a zesty margarita can elevate your dining experience. For a non-alcoholic option, try serving it with a sparkling water infused with lime or fresh fruit.

When it comes to side dishes, consider offering a simple corn salad or guacamole to enhance the meal. These sides not only add more nutrition but also create a vibrant and festive atmosphere at the dinner table.

Questions About Recipes

→ Can I use frozen chicken?

Yes, you can use frozen chicken breasts. Just add an extra hour to the cooking time.

→ What can I serve with this salsa chicken?

This dish is versatile! Serve it in tacos, over rice, with tortilla chips, or in salads.

→ Can I make this recipe in advance?

Absolutely! You can prepare the ingredients the night before and store them in the refrigerator until you're ready to cook.

→ How do I store leftovers?

Store leftovers in an airtight container in the refrigerator for up to 3 days.