Protein Balls Quick Snack

Highlighted under: Quick & Easy

These protein balls are a quick and easy snack that provides a nutritious boost of energy, perfect for busy days.

Noelle Chambers

Created by

Noelle Chambers

Last updated on 2025-12-25T16:40:12.615Z

Protein balls are a fantastic snack option for anyone looking to increase their protein intake without sacrificing flavor. These little bites are packed with nutrients and are easy to make in bulk, ensuring you have a healthy snack on hand whenever you need it.

Why You Will Love This Recipe

  • Quick to prepare and no baking required
  • Customizable with your favorite nuts and seeds
  • Great source of protein for post-workout recovery

A Nutritional Powerhouse

Protein balls are not just a tasty treat; they're a compact source of nutrition that can help fuel your body throughout the day. Packed with rolled oats and nut butter, these bites provide essential carbohydrates and healthy fats, making them an ideal snack for anyone looking to maintain energy levels. The addition of protein powder boosts their effectiveness, especially for those who are active or engaged in fitness routines.

These little snacks are also a fantastic way to incorporate more whole foods into your diet. With customizable ingredients, you can easily adjust the recipe to include your favorite nuts, seeds, or dried fruits. This versatility ensures that you’re not only enjoying a delicious snack but also one that aligns with your dietary preferences and needs, whether you are vegan, gluten-free, or just looking for something wholesome.

Perfect for On-the-Go

In our fast-paced lives, finding time to prepare healthy snacks can be challenging. That’s where these protein balls come in. They take less than 15 minutes to prepare and require no baking, making them a perfect solution for busy schedules. Simply mix the ingredients, form them into balls, and you're ready to go! Store them in the fridge or freezer for a quick grab-and-go snack anytime you need a boost.

Whether you’re heading to work, school, or the gym, these protein balls are an excellent option to have on hand. They offer a satisfying crunch and a hint of sweetness, which can help curb cravings for less nutritious options. Plus, you can feel good about indulging in them knowing they’re packed with wholesome ingredients.

Versatile Snack for Everyone

One of the best features of these protein balls is their adaptability. You can easily switch up the flavors by experimenting with different nut butters, such as cashew or sunflower seed butter, or adding spices like cinnamon or cocoa powder. This means you can enjoy a new taste experience each time you make them, keeping your snacking routine exciting and varied.

These protein balls are not just for adults; they make a fantastic snack for kids too! Packed with nutrients and free from refined sugars, they are a great way to provide children with an energy boost during their busy days. Involving kids in the preparation can also be a fun way to teach them about healthy eating habits.

Ingredients

Main Ingredients

  • 1 cup rolled oats
  • 1/2 cup nut butter (peanut or almond)
  • 1/4 cup honey or maple syrup
  • 1/2 cup protein powder
  • 1/4 cup chocolate chips or dried fruit

Instructions

Mix Ingredients

In a large bowl, combine the rolled oats, nut butter, honey or maple syrup, protein powder, and chocolate chips or dried fruit.

Form Balls

Using your hands, mix the ingredients until well combined. Roll the mixture into small balls, about 1 inch in diameter.

Chill and Serve

Place the protein balls on a baking sheet and refrigerate for at least 30 minutes to firm up. Enjoy as a quick snack!

Storage Tips

To keep your protein balls fresh, store them in an airtight container in the refrigerator. They can last up to a week, making them a convenient option for meal prep. If you want to extend their shelf life, consider freezing them. Simply place them in a freezer-safe bag or container, and they will stay good for up to three months. When you're ready to enjoy, just take them out and let them thaw for a few minutes.

For added convenience, you can also portion out the protein balls into snack-sized bags before storing them. This way, you have ready-to-eat snacks that can be easily tossed into your bag for work, school, or a workout session.

Nutritional Benefits

These protein balls are a great source of protein, which is essential for muscle repair and growth. Whether you're coming from a workout or just need a pick-me-up, the protein content can help you recover and keep you feeling satisfied. Additionally, the rolled oats provide complex carbohydrates, which release energy slowly, helping to maintain steady blood sugar levels.

The inclusion of nut butter adds healthy fats to the mix, which are vital for overall health. These fats not only aid in nutrient absorption but also help to keep you feeling full longer, reducing the temptation to snack on less healthy options. With the right balance of protein, fats, and carbohydrates, these protein balls can be a nourishing part of your diet.

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Questions About Recipes

→ How long do these protein balls last?

They can be stored in an airtight container in the refrigerator for up to a week.

→ Can I freeze the protein balls?

Yes, you can freeze them for up to 3 months. Just make sure to store them in a freezer-safe container.

→ What can I use instead of honey?

You can substitute honey with maple syrup or agave nectar for a vegan option.

→ Are these protein balls suitable for kids?

Absolutely! They make a great healthy snack for kids and are easy to pack in lunchboxes.

Protein Balls Quick Snack

These protein balls are a quick and easy snack that provides a nutritious boost of energy, perfect for busy days.

Prep Time10 minutes
Cooking Duration0 minutes
Overall Time10 minutes

Created by: Noelle Chambers

Recipe Type: Quick & Easy

Skill Level: Easy

Final Quantity: 20 balls

What You'll Need

Main Ingredients

  1. 1 cup rolled oats
  2. 1/2 cup nut butter (peanut or almond)
  3. 1/4 cup honey or maple syrup
  4. 1/2 cup protein powder
  5. 1/4 cup chocolate chips or dried fruit

How-To Steps

Step 01

In a large bowl, combine the rolled oats, nut butter, honey or maple syrup, protein powder, and chocolate chips or dried fruit.

Step 02

Using your hands, mix the ingredients until well combined. Roll the mixture into small balls, about 1 inch in diameter.

Step 03

Place the protein balls on a baking sheet and refrigerate for at least 30 minutes to firm up. Enjoy as a quick snack!

Nutritional Breakdown (Per Serving)

  • Calories: 120 kcal
  • Total Fat: 6g
  • Saturated Fat: 1g
  • Cholesterol: 0mg
  • Sodium: 50mg
  • Total Carbohydrates: 14g
  • Dietary Fiber: 2g
  • Sugars: 5g
  • Protein: 4g