Easy Slow Cooker Garlic Parmesan Chicken
Highlighted under: Quick & Easy
This Easy Slow Cooker Garlic Parmesan Chicken is a delicious, hands-off way to create a flavorful meal that's perfect for any night of the week.
This dish combines the rich flavors of garlic and parmesan, creating a comforting meal that's easy to prepare.
Why You'll Love This Recipe
- Tender chicken cooked to perfection in a creamy garlic sauce
- Minimal prep time for a flavorful, hassle-free dinner
- Perfect for meal prep or serving to guests
A Flavorful Meal with Minimal Effort
Cooking can often feel like a chore, especially on busy weeknights. However, this Easy Slow Cooker Garlic Parmesan Chicken transforms the cooking experience into a delightful and stress-free endeavor. With just a few ingredients and minimal prep work, you can set it and forget it, allowing the slow cooker to work its magic. The result is a mouthwatering meal that is both satisfying and easy to prepare.
The combination of garlic and Parmesan creates a rich, creamy sauce that envelops the tender chicken, infusing it with flavor as it cooks. This dish is perfect for those who want to enjoy a gourmet meal at home without spending hours in the kitchen. Simply gather your ingredients, start the slow cooker, and let the aroma fill your home as dinner cooks itself.
Perfect for Any Occasion
This Easy Slow Cooker Garlic Parmesan Chicken isn't just a weeknight wonder; it's versatile enough for any occasion. Whether you’re hosting a casual dinner party, prepping meals for the week, or looking for a comforting family meal, this recipe has you covered. The rich flavors appeal to both kids and adults, making it a hit at the dinner table.
Serving this dish to guests will impress them without making you feel overwhelmed. Pair it with a simple side salad or some crusty bread to soak up the delicious sauce, and you have a complete meal that looks and tastes like you spent hours in the kitchen. Your friends and family will be asking for seconds!
Meal Prep Made Easy
If you're looking to simplify your meal prep routine, this garlic Parmesan chicken is an excellent addition to your menu. The recipe is not only easy to make but also stores beautifully in the fridge or freezer. After cooking, simply shred the chicken and portion it out for quick lunches or dinners throughout the week. It reheats well, maintaining its flavor and texture.
Consider serving it over rice, pasta, or even a bed of greens for a nutritious meal that can be enjoyed in various ways. By preparing this dish in advance, you'll save valuable time, ensuring that you can stick to your healthy eating goals even on the busiest days.
Ingredients
For the Chicken
- 4 boneless, skinless chicken breasts
- 1 cup chicken broth
- 1/2 cup grated Parmesan cheese
- 1 tablespoon minced garlic
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 2 tablespoons chopped fresh parsley for garnish
Gather all ingredients before starting to ensure a smooth cooking process.
Instructions
Prepare the Slow Cooker
Place the chicken breasts in the slow cooker.
Mix the Sauce
In a bowl, combine chicken broth, Parmesan cheese, minced garlic, Italian seasoning, salt, and pepper.
Combine and Cook
Pour the sauce mixture over the chicken in the slow cooker. Cover and cook on low for 6 hours.
Garnish and Serve
Once cooked, shred the chicken with two forks, stir to combine with the sauce, and garnish with fresh parsley before serving.
Serve with your favorite sides for a complete meal.
Cooking Tips for Success
To ensure your chicken turns out tender and flavorful, it’s essential to use boneless, skinless chicken breasts. They're easy to shred and absorb the flavors of the sauce beautifully. If you're looking for a richer flavor, consider adding a splash of white wine to the sauce mixture before cooking. This will enhance the overall taste and bring out the garlic and Parmesan notes even more.
Don’t forget to adjust the seasonings to your taste! The Italian seasoning can be swapped with dried herbs like thyme or rosemary for a different flavor profile. Also, if you prefer a thicker sauce, you can remove the chicken towards the end of the cooking time, thicken the sauce with a cornstarch slurry, and then return the chicken to the slow cooker to soak up the flavors.
Serving Suggestions
When it comes to serving Easy Slow Cooker Garlic Parmesan Chicken, the possibilities are endless. For a complete meal, serve it over a bed of fluffy rice or creamy mashed potatoes. The sauce is rich and flavorful, making it the perfect companion to absorb those delicious flavors.
Additionally, you can add a side of steamed vegetables or a fresh garden salad to balance the meal. The freshness of the vegetables contrasts beautifully with the creamy chicken, creating a well-rounded dining experience. Don't forget to sprinkle extra Parmesan on top for an added touch of indulgence!
Storage and Reheating Tips
Leftovers from this dish can be stored in an airtight container in the refrigerator for up to three days. To keep it fresh, let the chicken cool completely before placing it in the fridge. If you want to store it longer, consider freezing the shredded chicken and sauce in freezer-safe bags for up to three months.
When you’re ready to enjoy your leftovers, simply thaw them overnight in the refrigerator and reheat in the microwave or on the stovetop. If the sauce has thickened, add a splash of chicken broth or water while reheating to restore the creamy texture. This will make your meal feel just as fresh as the first time you enjoyed it!
Questions About Recipes
→ Can I use frozen chicken breasts?
Yes, but adjust the cooking time as frozen chicken may take longer to cook.
→ What can I serve with this dish?
Pasta, rice, or a fresh salad pair well with this chicken.
→ Can I make this recipe in advance?
Absolutely! Cook it and store in the fridge for up to 3 days or freeze for later.
→ Is there a substitute for Parmesan cheese?
You can use Pecorino Romano or nutritional yeast for a dairy-free option.
Easy Slow Cooker Garlic Parmesan Chicken
This Easy Slow Cooker Garlic Parmesan Chicken is a delicious, hands-off way to create a flavorful meal that's perfect for any night of the week.
Created by: Noelle Chambers
Recipe Type: Quick & Easy
Skill Level: Beginner
Final Quantity: 4 servings
What You'll Need
For the Chicken
- 4 boneless, skinless chicken breasts
- 1 cup chicken broth
- 1/2 cup grated Parmesan cheese
- 1 tablespoon minced garlic
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 2 tablespoons chopped fresh parsley for garnish
How-To Steps
Place the chicken breasts in the slow cooker.
In a bowl, combine chicken broth, Parmesan cheese, minced garlic, Italian seasoning, salt, and pepper.
Pour the sauce mixture over the chicken in the slow cooker. Cover and cook on low for 6 hours.
Once cooked, shred the chicken with two forks, stir to combine with the sauce, and garnish with fresh parsley before serving.
Nutritional Breakdown (Per Serving)
- Calories: 420 kcal
- Total Fat: 20g
- Saturated Fat: 10g
- Cholesterol: 90mg
- Sodium: 560mg
- Total Carbohydrates: 6g
- Dietary Fiber: 0g
- Sugars: 1g
- Protein: 56g